| Ranking |
Restaurant |
Chef | |
|---|---|---|---|
 |
7 | Mesón de Pincelín | Diego Blanco |
 |
7 | Med | Richard Alcayde |
 |
9,25 | Masa | Masayoshi Takayama |
 |
7 | Maruja Limón | Rafael Centeno |
 |
5,5 | Marucho | Míguel Ángel Rebollo |
 |
6 | Martínez | Noélia Martinez |
 |
9,5 | Martín Berasategui | Martín Berasategui |
 |
7,5 | Marqués de Riscal | José Ramón Piñeiro |
 |
7,5 | Maralba | Fran Martínez |
 |
8 | Maní | Helena Rizzo y Daniel Redondo |
 |
8,5 | Malling & Schmidt | Thorsten Schmidt |
 |
7,5 | Maher | Enrique Martinez |
 |
6,5 | Maestral | José Manuel Varó |
 |
8 | Madoninna del Pescatore | Moreno Cedroni |
 |
7,5 | L’ATELIER D’AKRAME | Akrame Benallal |
 |
8,5 | L´Escaleta | Kiko Moya |
 |
8,5 | L´Atelier de Jean-Luc Rabanel | Jean-Luc Rabanel |
 |
9 | L´Abeille | Philippe Labbé |
 |
7,5 | Lúa | Manuel Domínguez |
 |
7,5 | Los Sentidos | Juan Pablo Gámez |
 |
6 | Los Peñucas | Hnos. Peña |
 |
6 | Los Galayos | Miguel Grande |
 |
6,5 | Los Claveles | Raquel Martínez y José Pablo Ruperez |
 |
6 | Los Chispos | Juani y Mercedes Palao |
 |
6 | Lolita | Jaime Seva |
Firmin Arrambide has become a classic of himself. All those dishes that have contributed to his deserved prestige are found here on the menu of this tightly-knit family restaurant where the only variants you’ll find are in recipes that call for seasonal ingredients. Today, people come to this...
