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MENÚ “TIERRA” SEMANA GASTRONOMICA 30€ + IVA
  • Sopa de pencas con almendra marcona
  • Arroz con musola y calabaza
  • Garreta de cordero a fuego lento con romero, miel y cítricos
  • Nardo.10, Bizcocho brown, frutos secos, granizado café, toffee, helado absenta, nata moscovado

MENÚ DEGUSTACIÓN “CHOCOLATE”, CON 25% DTO 60€ + IVA
  • Bombón de cacao con crema de dátiles al px y polvo helado de foie gras
  • Pulpo al grill con matices de cacao
  • Yema de huevo casero, crema de sardinas, hinojo marino y polvo de cacao
  • Bacalao Giraldo, arroz carnaroli con coliflor y alioli de chocolate
  • Carrillada de ternera a fuego lento, aroma de tonka, frutos secos, aceite de argan
  • Chocolate marfil, coco, passion y aceite de oliva
  • Arrope, leche quemada y chocolate naranja

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