JOAN ROCA’S CUISINE, "EL CELLER DE CAN ROCA"

Roca brothers ‘ cuisine is the fittest on the actual Spanish gastronomic scene. This earns them a place among the world ‘s top chefs. Joan’s show will prove it. After his speech, he will receive the International lomejordelagastronomia.com Award, previously deserved by historic cooks like Joël Robuchon, Michel Guérard, Alain Ducasse, Ferran Adrià, Martín Berasategui, René Repzepi, Marc Veyrat and Grant Achatz.
 
Days and time:
  • Monday, 8th. 16.00/20.00.
  • Tuesday, 9th. 10.00/13.30.

Place: IFA MEET.
Price: €50.

 

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