PAOLO LOPRIORE “IL CANTO”, ENRICO Y ROBERTO CEREA “DA VITTORIO”, PINO CUTTAIA "LA MADIA" y MATTEO BARONETTO “CRACCO”
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Four very different trends that reflect four of the best Italian Cuisines. Paolo Lopriore ‘s minimalist avant-garde movement, Cerea brothers ‘ magnificent academicism, Pino Cuttaia ‘s Sicilian spirit and temperament; and Matteo Baronetto (“Cracco” ‘s Head chef) ‘s talent and erudition. Four hours in which you will get the opportunity to taste the best pasta, the best risotto, the best tomatoes, the best olive oil, the best arugula… enjoying the typical Italian nobility and design.
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| Day: Monday, 8th. Time: 16.00/20.00. Place: IFA MEET Price: €50. |
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