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CATA DE QUESOS DE SUIZA Y VINOS DE TORRES

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Degustación de 5 quesos con 4 vinos y sus maridajes.
Quesos:  
  • Le Gruyère AOC.
  • Emmentaler AOC.
  • Sbrinz AOC.
  • Tête de Moine AOC.
  • Appenzeller.
Vinos:
  • Waltraud.
  • Fransola.
  • Coronas.
  • Gran Coronas.

Realización de los platos ganadores del Premio de Recetas con quesos de Suiza.

 
Días: Sábado 6, domingo 7 y lunes 8.
Horario: 11.00/12.15.
Lugar: Restaurante IFA.
Precio: 2 €.

 

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