Ranking |
Restaurant | Chef | |
|---|---|---|---|
 |
6 | Silvino | Encarna Capdepón y Silvino Rodríguez |
 |
6 | Culinart Restobar | Asunción Gil |
 |
6 | Asador Nikolas | Juan José Iradi |
 |
6 | El Mesón de la Costa | José García |
 |
6 | Taita | José Miguel Tortosa |
 |
6 | Casa Juan | Emilia Belmonte |
 |
6 | Goiegi | Ainhoa Ormazabal |
 |
6 | Alfonso Mira | Alfonso Mira |
 |
6 | Es Tapa Ti | Rubén Franco |
 |
6 | El Candeleo | Darío Martínez |
 |
6 | La Quintería | Manuel Álvarez |
 |
6 | La Cava Aragonesa | Francisco Javier del Castillo |
 |
6 | Iñaki Rodaballo | Iñaki Rodaballo |
 |
6 | Dársena | |
 |
6 | Laury | Francisco Rebolledo |
 |
6 | Lolita | Jaime Seva |
 |
6 | El Chaval de Lorenzo | José Antonio León |
 |
6 | Gema Peñalva RestObar | Gema Peñalva |
 |
6 | El Caldero | Ángel Valera |
 |
6 | Mesón Leandro | Pilar Diáz Nieto |
 |
6 | Taberna Ulia | Adrián Jiménez |
 |
6 | El Seco | Maria Teresa Montes |
 |
6 | La Barrita de Gabi | Gabriel Mangana |
 |
6 | El Grand Cru | |
 |
6 | Los Peñucas | Hnos. Peña |
Firmin Arrambide has become a classic of himself. All those dishes that have contributed to his deserved prestige are found here on the menu of this tightly-knit family restaurant where the only variants you’ll find are in recipes that call for seasonal ingredients. Today, people come to this...
