| Ranking |
Restaurante |
Cocinero | ||
|---|---|---|---|---|
 |
7,5 | Hôtel Thoumieux |
 |
Jean-François Piège |
 |
7 | Horma Hondo |
 |
Mikel Bustinza |
 |
8,5 | Hof Van Cleve |
 |
Peter Goossens |
 |
7,5 | Hispania |
 |
Lolita y Paquita Reixach |
 |
7,5 | Hertog Jan |
 |
Gert De Mangeleer |
 |
7,5 | Henrique Leis |
 |
Henrique Leis |
 |
7 | Guria |
 |
Martín Ibisate |
 |
8 | Gualtiero Marchesi |
 |
Gualtiero Marchesi |
 |
7,5 | Gresca |
 |
Rafa Penya |
 |
7 | Gravelier |
 |
Ives Gravelier |
 |
7,5 | Goûts Et Couleurs |
 |
Jean-Luc Fau |
 |
7,5 | Goizeko Wellington |
 |
Jesús Santos |
 |
6 | Goiegi |
 |
Ainhoa Ormazabal |
 |
7 | Girol |
 |
Juanjo y Antonio Carmona |
 |
6 | Gema Peñalva RestObar |
 |
Gema Peñalva |
 |
8,5 | Geist |
 |
Bo Bech |
 |
8,5 | Gasthof Rössli |
 |
Stephan Wiesner |
 |
7,5 | Gaminiz |
 |
Aitor Elizegi |
 |
8,5 | Gambero Rosso |
 |
Fulvio Pierangelini |
 |
7 | Galileo |
_2.jpg "Flavio Morganti") |
Flavio Morganti |
 |
8 | Gaig |
 |
Carles Gaig |
 |
5,5 | Gachamiga |
 |
Arturo Navarro |
 |
7,5 | Frontón |
 |
Roberto Ruiz Aginaga |
 |
7,5 | Fortaleza do Guincho |
 |
Vicent Farges |
 |
7 | Food Art |
 |
Matteo Toretta |
After three seasons leading the kitchen of this elegant farmhouse (with wonderful rooms), Daniele Lunghi has reached a very high level of maturity: the change of 2011 regarding elegance and maturity of his flavours has really been noticeable. Native of “Low” Lombardy (he comes...
