| Ranking | Restaurante |
Cocinero |
||
|---|---|---|---|---|
 |
9 | Le Louis XV |
 |
Alain Ducasse |
 |
8,5 | Arpege |
 |
Alain Passard |
 |
7,5 | Atmosphères |
 |
Alain Perrillat-Mercerot |
 |
7,5 | Dos Palillos |
 |
Albert Raurich |
 |
6,5 | Casa Azofra |
 |
Alberto Azofra |
 |
7 | Amerigo |
 |
Alberto Bettini |
 |
5,5 | Mesón O Pote |
 |
Alberto García Ponte |
 |
7 | Mesón O´ Pote |
 |
Alberto García Ponte |
 |
7 | La Calma |
 |
Alberto Hernández |
 |
7 | Fogón |
 |
Alberto Herraiz |
 |
7,5 | Lola |
 |
Alberto Molinero |
 |
7 | UNCOnventional |
 |
Alberto Viganò |
 |
7 | Rías Gallegas |
 |
Alejandro Alonso |
 |
6,5 | La Perla de Jávea |
 |
Alejandro Box Candela |
 |
7,5 | Alejandro |
 |
Alejandro Sánchez |
 |
7,5 | Al Castello |
 |
Alessandro Boglione |
 |
7,5 | Estate di San Martino |
 |
Alessandro Mecca |
 |
7,5 | DOM |
 |
Alex Atala |
 |
8 | Sa.Qua.Na |
 |
Alexandre Bourdas |
 |
7,5 | Auberge de la Grenouillère |
 |
Alexandre Gauthier |
 |
7,5 | Taverna del Capitano |
 |
Alfonso Caputo |
 |
7,5 | Casa Alfonso |
 |
Alfonso Egea |
 |
7,5 | Casa Alfonso |
|
Alfonso Egea |
 |
7 | Entrecolycol |
 |
Alfonso Egea |
 |
7 | Estrella del Bajo Carrión |
 |
Alfonso Fierro |
After three seasons leading the kitchen of this elegant farmhouse (with wonderful rooms), Daniele Lunghi has reached a very high level of maturity: the change of 2011 regarding elegance and maturity of his flavours has really been noticeable. Native of “Low” Lombardy (he comes...
