Beñat Ormaetxea has always been a young greedy chef who used to cook with arrogance. Every proposal used to hide a really daring artistic project. This was the rule. His work didn’t leave anybody cold. In the course of time, the maturity he has reached and the need to consolidate...
Ristoranti
Ranking |
Restaurante | Cocinero | ||
|---|---|---|---|---|
 |
6,5 | Bodegas Campos |
 |
Juan Gutierrez |
 |
6,5 | Rincón del Faro |
 |
Vicent Ballester |
 |
6,5 | La Taberna del Gourmet |
 |
Geni Perramón |
 |
6,5 | Acuario |
 |
Pepe Marcos |
 |
6,5 | El Portal Taberna & Wines |
 |
Sergio Sierra |
 |
6,5 | El Asador de Abel |
 |
Abel Terente |
 |
6,5 | Piripi |
 |
José Juan Castelló |
 |
6,5 | Dopo |
 |
Jordi Vila |
 |
6,5 | Maestral |
 |
José Manuel Varó |
 |
6,5 | La Xicra |
 |
Anna Casadevall |
 |
6,5 | La Encina |
 |
Ciri González |
 |
6,5 | Casa Paca |
 |
José Alberto Sánchez |
 |
6,5 | Zeruko |
 |
José Antonio Calvo |
 |
6,5 | Agorregi |
 |
Gorka Arcelus |
 |
6,5 | Barlovento |
 |
José Antonio Alvárez |
 |
6,5 | La Gran Pulpería |
 |
Juan Olloqui |
 |
6,5 | Los Claveles |
 |
Raquel Martínez y José Pablo Ruperez |
 |
6,5 | Ziryab Taberna Gastronómica |
 |
Baldomero Gas |
 |
6,5 | Casa Joaquín |
 |
Joaquín López |
 |
6,5 | La Perla de Jávea |
 |
Alejandro Box Candela |
 |
6,5 | Restaurante Submarino L'Oceanogràfic |
 |
José Manuel Miguel |
 |
6,5 | Miyama |
 |
Hiroshi Kobayasi |
 |
6,5 | Don Producto y Tú |
 |
Iván Ibañez |
 |
6,5 | Fogo de Chao |
 |
|
 |
6,5 | Fogo de Chao |
 |