| Ranking | Restaurante | Cocinero | ||
|---|---|---|---|---|
 |
6,5 | Casona del Judio Bistró |
 |
Sergio Bastard |
 |
6,5 | Don Producto y Tú |
 |
Iván Ibañez |
 |
6,5 | Dopo |
 |
Jordi Vila |
 |
6,5 | El Asador de Abel |
 |
Abel Terente |
 |
6,5 | El Llar de la Campana |
 |
Manuel Bobes |
 |
6,5 | El Matxete |
 |
Mikel Bilbao |
 |
6,5 | El Portal Taberna & Wines |
 |
Sergio Sierra |
 |
6,5 | El Rincón de la Merced |
 |
Agustí Gebellí |
 |
6,5 | Finca Torremilanos |
 |
|
 |
6,5 | Fogo de Chao |
 |
|
 |
6,5 | Fogo de Chao |
 |
|
 |
6,5 | Jose Maria |
 |
José María Ruiz |
 |
6,5 | La Encina, Tortilla Campeona y Noble Guisandería. |
 |
Ciri González |
 |
6,5 | La Galeria |
 |
Nacho Rojo |
 |
6,5 | La Gran Pulpería |
 |
Juan Olloqui |
 |
6,5 | La Perla de Jávea |
 |
Alejandro Box Candela |
 |
6,5 | La Sidre |
 |
Kepa Bravo y Ahinara Mendia |
 |
6,5 | La Taberna de Rotilio |
 |
Manicha Bermúdez |
 |
6,5 | La Taberna del Gourmet |
 |
Geni Perramón |
 |
6,5 | La Traserilla |
 |
Erika Sánchez |
 |
6,5 | La Xicra |
 |
Anna Casadevall |
 |
6,5 | Los Claveles |
 |
Raquel Martínez y José Pablo Ruperez |
 |
6,5 | Maestral |
 |
José Manuel Varó |
 |
6,5 | Miyama |
 |
Hiroshi Kobayasi |
 |
6,5 | Orio |
 |
José Manuel Uranga |
After three seasons leading the kitchen of this elegant farmhouse (with wonderful rooms), Daniele Lunghi has reached a very high level of maturity: the change of 2011 regarding elegance and maturity of his flavours has really been noticeable. Native of “Low” Lombardy (he comes...
